Recipe: white chocolate brownies with chocolate sauce

Recipe: white chocolate brownies with delicious chocolate sauce

White Chocolate Brownies with Chocolate Sauce
1 pound white delicious chocolate chips, separated
5 eggs
2 mugs Macadamia nuts
2 cups powdered sugar
1/2 pound butter
2 mugs versatile flour
1 tsp clear vanilla extract
Pinch of salt

Delicious chocolate Sauce
1 mug light Karo syrup
1 1/2 cups whipping cream
1 pound delicious chocolate chips
1/2 mug powdered sweets
1/4 mug water
1/2 tablespoon vanilla extract

Brownies: Preheat stove to 350 degrees F.

Melt butter over dual boiler. Add half the chocolate, without stirring; reserved.

Combine eggs and also salt. Beat up until frothy. Include sweets. Include chocolate-butter mix, vanilla draw out as well as flour. Beat up until smooth. Add staying chocolate chips. Beat until combined. Pour mix into a 9-inch square cooking pan and also bake for 10 to 12 minutes.

Chocolate Sauce: Combine sweets, Karo syrup and also cream in a saucepan. Bring to a boil. Get rid of from warmth; add delicious chocolate, stirring till smooth. Include vanilla draw out as well as water. Cool.

Drizzle Delicious chocolate Sauce over individual brownies, then leading with vanilla gelato.

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